• Gluten Free

  • We have been looking for a way to serve Gluten Free pizzas for years. Finally we are able to offer not just a Gluten Free pizza but a great pizza that is Gluten Free.

    Our Story as told by owner, Jonathan Kelley:

    Pizza is such a social food; parties, sporting events, movie nights, family nights and many other times: we eat pizza with our friends and family. To give up pizza is more than just not eating pizza; it is not being part of something special. I knew we needed to serve a gluten free pizza, and not for our business but for our customers. We have tried so many different pizzas without wheat; to be candid they were just not good. There were a few times when I thought we had it right only to realize it was still wasn’t up to our standards.  After many tries we finally got it right and it is very good. I knew we had a hit when shortly after we started serving Gluten Free pizzas to just a few customers, one of them called us and was very concerned we sold her a regular pizza. She said it was too good to be Gluten Free.

  • We are pleased to offer a great pizza that is Gluten Free. We use lots of flour in our store. Every attempt is made to completely eliminate flour but, since we use lots of flour in our store, it is not guaranteed.


    To lessen the chance of cross contamination, please order your pizza as a Take & Bake. You are welcomed to order our gluten free pizza cooked in our Wood Stone Hearth Oven but it may have small amounts of flour on it since there is flour on the stone.


    Dough Ingredients- WATER, TAPIOCA STARCH, BROWN RICE FLOUR, NON-GMO CANOLA OIL, EGG WHITES, EVAPORATED CANE SUGAR, TAPIOCA SYRUP, TAPIOCA MALTODEXTRIN, SALT, XANTHAN GUM, YEAST, CULTURED CORN SYRUP SOLIDS (NATURAL MOLD INHIBITOR), ENZYMES.
    CONTAINS EGG

    Gluten Free Toppings

    Meats-Chicken, Sausage, Salami, Bacon, Pepperoni, Canadian Bacon, Pulled Pork

    Sauces-Tomato, Basil Pesto, Sun-Dried Tomato Pesto, Olive Oil, Garlic

    Cheeses- Bleu Cheese, Swiss, Feta, Mozzarella, Cheddar, Parmesan, Fresh Mozzarella

    Fruits, Nuts, & Herbs-Mandarin Oranges, Pineapple, Sliced Almonds, Sunflower Seeds, Garlic, Basil, Cilantro, Oregano, Dried Cranberries, Apples

    Vegetables- Black Olives, Tomatoes, Mushrooms, Roasted Red Peppers, Green Peppers, Red Onions, Artichoke Hearts, Spinach, Mild Banana Peppers, Green Onions, Sun-Dried Tomatoes, Potato, Celery