•Preheat your oven to 425°
•Remove top covering from pizza
•With pizza still on baking dish (included), place pizza in middle of oven for 10-15 minutes. No extra baking sheet or baking stone is required or recommended. (note oven times vary, so cooking times may also vary)
Helpful Hints
•For a high-rising thick crust, allow pizza to warm to room temperature before baking.
•For best results cook within 24 hours.